Wednesday 26 February 2014

Buddy Time

Today our buddies from Room 6 came to make Salsa/Guacamole dip[ with us.  We used the fresh tomatoes the eco-warriors had picked from the school garden, some avocados, garlic, red onion and sweet chilli sauce.  We all had turns at chopping, squeezing and mixing the ingredients to make our tasty dip.  We then ate the yummy salsa dip with corn chips and crackers.  We will post some photos tomorrow!

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